19 Tricks From Chefs That Will Make Your Life Easier

Widgets Magazine

We often use routine things the way we were once taught. We don’t even want to think other ways that could be much easier if we use our mind’s eye. As with anything, all we need for a step forward is to look at everything from a different viewpoint. Whether we’re an amateur cook or a whiz in the kitchen, there are always new tricks just waiting to be discovered and make your life easier. Rad Beaver gathered 19 tricks from some authentic ways to change the way you cook. (And, let’s be honest; impress your friends and family).

1. How to save an over salted soup

There are many ways to do it. For example, you can dunk a piece of cheesecloth filled with a small amount of grain into the pot and boil. The cloth will soak up surfeit salt. You can also dip a tablespoon with a sugar cube into the pan. When the sugar begins to melt, remove the spoon and repeat the method with another cube.

2. How to make beef tender

If you are planning to make a well non-tenderized steak, marinate the beef in mayonnaise before cooking to make it softer.

3. Maize

You can use leftover boiled maize for salad. All you need to do is cut the grains off with a sharp knife.

Widgets Magazine

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